Olive Lovers’ Dream Dip – Creamy Feta & Green Olive Spread
Introduction
Searching for a bold, tangy, and irresistible party dip? This Olive Lovers’ Dream Dip—a creamy feta and green olive spread—packs intense Mediterranean flavor in every bite! It’s a surefire crowd pleaser at gatherings, ideal for anyone who craves salty, savory snacks that pair perfectly with crisp crackers, warm pita, or fresh veggies. Plus, with just minutes of prep and no baking required, you’ll have this appetizer on the table in record time.
Why This Olive & Feta Spread Stands Out
The salty bite of feta melds seamlessly with briny green olives, creamy Greek yogurt, and a touch of zesty lemon. This dip delivers a Mediterranean-style punch that satisfies olive fans and cheese lovers alike—without overpowering subtler palates. The balance of tang, richness, and freshness will draw everyone back for seconds (and thirds!).
Choosing the Right Ingredients
Opt for high-quality Greek feta (sold in blocks, not pre-crumbled) for the creamiest, fullest flavor. Select plump, pitted green olives—Castelvetrano or Spanish Queen olives bring the ideal buttery, mild notes. Greek yogurt adds body and acidity, while fresh garlic and lemon zest brighten the spread.
How to Serve Your Dreamy Olive & Feta Spread
Generously spoon your creamy green olive dip into a beautiful shallow bowl, drizzle with good olive oil, and finish with a sprinkle of chopped fresh herbs or extra lemon zest. Serve alongside toasted pita wedges, crostini, crunchy crudités, or even as a sandwich or wrap spread.
Nutritional Information and Serving Size
This recipe yields about 2 cups—enough for 6-8 generous servings. Each 1/4 cup serving contains roughly 150 calories, with plenty of healthy fats and protein thanks to olives, feta, and yogurt. It’s low-carb and gluten-free (with the right dippers).
Olive Lovers’ Dream Dip (Recap)
Combining creamy feta and briny green olives with yogurt and lemon, this spread is the instant star of any appetizer table. Its bold tang and silky texture will have olive enthusiasts raving—and even olive newbies asking for the recipe!
Ingredients
💡Meal Planning Tip: Save this recipe to instantly generate an organized shopping list—ingredients sorted by store section for faster meal prep and zero forgotten items.
Instructions
- Add feta cheese, green olives, Greek yogurt, olive oil, garlic, lemon zest, and lemon juice to a food processor or blender.
- Pulse until mostly smooth, scraping the sides as needed. Taste and add black pepper or another squeeze of lemon juice if desired.
- Spoon the dip into a serving bowl. Drizzle with extra olive oil and sprinkle with chopped parsley for a fresh finish.
- Serve chilled or at room temperature with pita, crackers, or veggies.
Weekly Meal Planning
This spread isn’t just for parties—it’s ideal for weekly snacking, sandwich spreads, or dressing up veggie bowls. Save and schedule this recipe with CookifyAI to automatically add it to your meal rotation. You’ll generate smart shopping lists that gather all necessary ingredients—no more duplicate purchases or last-minute store runs.
Planning Benefits:
- Combines ingredient quantities from all planned meals
- Sorts shopping lists by store aisle for speedy trips
- Reduces food waste by tracking pantry overlap
- Helps you organize snacking, appetizers, and main meals week by week
Pro tip: When meal prepping, schedule your recipes to see which ingredients overlap (for example, if you’re using olives in multiple dishes) so you only buy what you need, when you need it.
Cook and Prep Times
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
This Olive Lovers’ Dream Dip is your ticket to stress-free entertaining and satisfying snacking—all week long.
